Last weekend Keith and Gaelan spent all day Friday moving our 10 by 12 foot pasture structures from Monkton. Friday evening they drove up to Ardelia Farm & Co. in Irasburg, Vermont to pick up 25 ducks to add to our flock. These new ducks are muscovys like we have had since last summer but are chocolate in color instead of white. They are settling in just fine and producing lots of eggs that we will have at market Saturday.
Enjoy the Sunshine,
Keith & Lisa
We haveFarm Grazed Chevon available (Rib and Loin Chops, Liver)
Pastured Chicken is also available. Chicken Liver, Hearts and Necks while supplies last.
Email us to place an order.
2016 CSA Sign Up!!!
Submission of 2016 CSA form and payment must be received in order to reserve your share. A full payment must be received by May 31st, 2016. Shares will be on a first come, first served basis. Send your payment in early to lock in your share.
The 2016 CSA sign up time has arrived. Make sure you don't miss out on our Pastured Duck and Black Label Chicken. Your support is greatly appreciated. To find out more and to sign up click here.
Submission of 2016 CSA form and payment must be received in order to reserve your share. A full payment must be received by May 31st, 2016. Shares will be on a first come, first served basis. Send your payment in early to lock in your share. Birds will be available for pick up on farm, at the Burlington Winter Farmers' Market and on select weeks at the Middlebury Farmers' Market. Please contact us if you feel another location would be an ideal pick up location. Please visit our website for more information on processing dates.
We truly appreciate your support. We could not do what we do with out all of our fantastic customers. It is a real honor to be able to be your farmer. So, thank you.
Pan-Roasted Chicken with Tarragon and Mustard Cream Sauce
From the Nourished Kitchen, nourishedkitchen.com